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Santa Fe Eggs on the Shell

Santa Fe Eggs on the Shell

Santa Fe Eggs on the Shell

Submitted by: Mary Kay Bishop

Serving Size: 4

Nutritional Information: 283 calories, 20g fat, 6g saturated fat, 333mg cholesterol, 573mg sodium, 11g carbohydrate, 1g fiber, 15g protein

Ingredients
Quantity
hard-cooked eggs, chopped
6
light salad dressing
1/3 cups
low-fat pepper jack cheese, shredded
1/2 cups
celery, chopped
1/4 cups
onion, minced
1 tablespoons
black olives, sliced
2 tablespoons
chili powder
1/2 teaspoons
lettuce, shredded
2 cups
tomato, chopped
1
Tortilla chips
salsa
4 tablespoons

Directions

Combine eggs, salad dressing, shredded cheese, celery, onions, olives, and chili powder. Mix lightly. Chill. For each serving, place a handful of tortilla chips on plate; top with 1/2 cup lettuce, 1/4 of the Sante Fe Egg mixture, 1/4 of tomatoes and 1 tablespoon salsa. Serve.

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